2020 Spring Newsletter and Section Meeting

The Spring 2020 Newsletter is now available. Click on the link below.

The newsletter has details on the upcoming Spring Meeting on Wednesday, March 25th in Sun Prairie.

-WI ASABE Officer Team

2020 Spring WIASABE Section Newsletter

WI ASABE 2015 Fall Meeting

The Fall Meeting for the WI ASABE will be September 30th at the Maple Tree Supper Club in McFarland, WI.

Registration for the meeting, held in conjunction with World Dairy Expo, is now open!  Please register here by Thursday, September 24th, 2015.


Schedule of Events:

World Dairy Expo  – Alliant Energy Center Grounds, Madison, WI

-Explore on your own, $10 daily admission, $30/season                                                                        

-Commercial Exhibits open 9am-5pm

-For a complete schedule of events and exhibitors, visit www.worlddairyexpo.com


Meeting – Maple Tree Supper Club, 6010 US-51, McFarland, WI 53558

4:45pm – Social Hour

5:30 pm – Speaker

6:00 pm – Buffet Dinner


Business Meeting to follow

Cost: $20, Students are free!

Speaker: Joe Tevis & Chris Horton:  Agricultural Standards Requirements – How are Precision Ag, Modern Technology, and “Big Data” affecting Ag Engineering?



March 26, 2014 Meeting

The next WI ASABE Meeting will be Wednesday, March 26th 2014 in conjunction with the WPS Farm Show in Oshkosh, WI.
Full details and online registration are coming soon!

Schedule of events includes:
WPA Farm Show (explore on your own) 9am-4pm at EAA Grounds in Oshkosh
Social Time Starting at 4:15pm at La Sure’s Hall in Oshkosh
Speaker: Dough Reinemann at 5pm
Dinner at 5:30pm followed by business meeting and awards ceremony

October 2, 2013 Meeting Information

Schedule of Events

World Dairy Expo    {explore on your own}
Commercial Exhibits Open 9am-5pm

 MEETING {Maple Tree Supper Club, McFarland}
5:00 – 5:30pm: Social Time
5:30: Dinner, Buffet Style
             Followed by business meeting
    Speaker:Monte Lamer, Clear Horizons LLC, 
“Developments in Organic Waste Management and Biogas Systems”